Raw pet food – caring for their nutrition is caring for them

There is an increasing number of pet owners looking to feed their pets with raw food, also known as BARF diet, due to the perceived health benefits. High pressure processing (HPP) is a technology that allows the production of safe raw pet food while keeping its organoleptic and nutritious characteristics, without the addition of any artificial preservatives. As a result, the number of raw pet food products in the market is thriving, giving consumers a variety of healthy solutions to feed their pets.

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Greenhead Lobster expands HPP lobster processing business

High Pressure Processing is widely used for different food applications. Although did you know about the application of seafood? Specifically HPP lobster processing? Greenhead Lobster, a lobster processing company in Stonington, Maine (USA), has added a Hiperbaric high pressure processing (HPP) machine to expand its lobster processing operations. Read about this great application and Greenhead’s success!

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Discover the must-attend HPP events of October where you can find us

HPP event sumary in October

There are tons of events in the food industry throughout the year and many of them are closely related to high pressure processing (HPP). October, together with March and May, has traditionally been one of the busiest months in the HPP agenda. In this post we invite you to discover some of the most interesting tradeshows and congresses in the world and those where you can find us in our stand. Come and visit us!

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20th anniversary Hiperbaric: a fully-dedicated trajectory to high pressure processing (HPP)

Innovation, client-oriented and teamwork are the main values that have accompanied us all the way through until becoming a global company present in the 5 continents. A long journey made thanks to all the support provided since the beginning by our clients, institutions, our suppliers and our employees. From Hiperbaric we would like to express our sincerest appreciation and we invite you to celebrate with us the inaguration of our expanded facilities.

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HPP emerging markets: Asia

High Pressure Processing (HPP) is a technology on the raise, yet there are some HPP emerging markets where it is less known and offer interesting possibilities. Among these markets, Asia is arguably the most interesting due to its population size and growing economies, with massive young middle classes with a desire for innovation and a rich gastronomic culture built around unique family recipes, a strong street food culture, and fresh juices around every corner. Thus, they have taste of food as one of their main decision drivers when it comes to decide what or where to eat. This appreciation of quality above everything is what makes this market the most promising for HPP technology, discover where the opportunities are below.

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Find us in the main HPP events of September

Picture of September HPP events where you can find Hiperbaric

Last months of the year are full of international events related to the food industry. High Pressure Processing (HPP) is mentioned in most of them since properties such as Natural, Safe, Innovative and Clean-label catch the attention of any industry with a forward-looking spirit. Keep reading to know the most interesting HPP events of September.

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HPP technology, a guarantee for food safety in meat products

550 million people worldwide contract a foodborne infection (FI) every year, despite efforts made by governments, farms, industries and consumers to ensure food safety in products such as meat. High hydrostatic pressure (APH) or high pressure processing (HPP) is presented as a real strategic option for the fight against E. coli, Salmonella spp. and Listeria monocytogenes in this type of fresh or processed products.

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Biodegradable packaging, a real alternative in the food industry

Petroleum-based plastic materials stay in the environment for hundreds of years, entering the food chain and negatively affecting wildlife. Biodegradable packaging, made by vegetable material, has appeared as a solution since they decompose naturally, thus not affecting the environment. The worldwide innovation, Hiperbaric Bulk technology for processing big volumes of liquids in bulk, potentially adds to the solution in the High Pressure Processing field, since it allows to use any kind of packaging for HPP beverages.

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HPP in the food service industry

Food safety is one of the biggest concerns among food service companies. HPP technology is the appropriate solution for them due to its capability to inactivate different bacteria, yeasts and molds. Moreover, shelf life is substantially increased reducing food waste and optimizing food storage. It is applied in already packaged products, avoiding any kind of recontamination until the product is opened. Moreover, it preserves the original texture, flavor and nutritional value of the food without using any chemical additives. Read more to discover real cases of HPP in the food service industry.

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HPP Avocado and Guacamole: a non-stop growing segment

The development of avocado based products would not have been possible without High Pressure Processing (HPP), which allows producers to differentiate their product from competitors, in addition to considerably reduce the amount of rejected product. HPP technology completely reduces or avoids the use of chemical preservatives, achieving natural products and helping the producer to open new markets to market their HPP avocado products.

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